BREAD UPMA

Bread - 10 slices 
Vegetable Oil -2 tbsp
Tomatoes - 2 
Onions- 2 
Red Chilie -2
Chilie powder - 1 tsp 
Garam masala - 1/2 tsp 
Peanuts -2tbsp
Coriander and cumin powder - 1 tbsp 
Mustard seeds -1/2 tsp
Cumin seeds -1/2 tsp
Hing -pinch
Peas ,Broccoli florets
Lemon juice -1tbsp
Salt - for taste

 


METHOD :

Dice the bread slices into medium sized cubes.  

Chop onions finely and keep it aside. 


Take a pan and add few tsp of oil.Add mustard,cumin and red chilie,hing when they splutter,

drop in the chopped onions and fry until golden brown. Add the tomato pieces ,Chilie powder, garam masala ,coriander , cumin powders and salt to it and allow it to cook for a while. Simmer the stove and add the lemon juice to it and mix well. 

Now toss in the bread squares and give a quick stir. Once the bread gets coated with the gravy, switch off the flame . Garnish with cilantro.

              Serve hot and enjoy eating -:)